Simply put, it’s the best Italian tuna from a can we’ve ever had. Canned tuna doesn’t always sound appetizing, but this aged specialty from Callipo will absolutely change your mind. Made from dolphin-safe lean Yellowfin Tuna, these light, rose-colored fish filets are hand-packed in olive oil and left alone to marinate for one full year. Each can is juicy and full of flavor, and is about as far away as possible from that dry, fishy-smelling canned tuna you grew up with. Facts 3 cans, 2.8 oz per can. Produced in Italy. Ingredients Solid light tuna, olive oil, salt.